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Mediterranean style in the Harbour City

GREEK food is iconic for its salads and mediterranean food style. Don’t we love feta cheese these days in Australia. In celebration in Sydney on November 17 is a function called Maria’s Greek Family Table with recipes from greek chef Maria Benardis who has released a cookbook with all her favourite recipes. But all will [...]

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Semolina and Almond cake

Try something new and delicious with this light but flavoursome cake. It’s distinctive flavours and subtle texture means it simply melts in your mouth.

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Greek-Style Stuffed Lamb with Spinach Rice

There may be a lot involved with this stuffed lamb dish, but the instructions are straightforward and the result is simply heavenly. The combination of a Mediterranean-flavoured stuffing with succulent roast lamb pieces will make this recipe a sure-fire family favourite.

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Spanakopita

Also known as Greek spinach pie, spanakoptia is a Greek classic in Australia. The winning combination of bitter silver beet and creamy feta between fine filo pastry layers makes this dish a great lunch, afternoon snack or even appetiser for special events.

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Baked Eggplant

Full of vegetable goodness, eggplant is a hearty and tasty substitute for meat or juicy side dish. Try this baked eggplant, slow roasted with capsicum, feta and coated in fresh herbs and spices.

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