Cuban cuisine utilises the fresh native seafood in neighbouring waters and fresh regional produce. This savoury squid and rice dish, known as arroz con calamares, requires alcaparrado – a Cuban mix of olives, capers and pimiento.
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Grilled Eggplant
This simple recipe requires only a few ingredients but tastes divine. The herbs, garlic and oil highlight the flavoursome texture of the eggplant and linger pleasantly.
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Spicy Cuban Chicken with Fruity Salsa
For the true taste of Cuban cuisine, try this fantastic dish. Tender, spicy chicken marinated in tangy juices served with a delicious fruity salsa is a mouth-watering combination.
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