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April 13, 2011 | Posted in
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Unlike the more popular Italian-style meatballs which are cooked in tomato sauce, Scandinavian meatballs are cooked in a tangy creamy gravy and have hints of all-spice and nutmeg.
Rice is a staple of Korean cuisine. Also known as bokum bahb, this fried rice dish combines pork and crap with a combination of tasty flavours in a quick, simple and flavoursome dish.