Unlike the more popular Italian-style meatballs which are cooked in tomato sauce, Scandinavian meatballs are cooked in a tangy creamy gravy and have hints of all-spice and nutmeg.
This lip-smacking dish combines fried potatoes, crunchy bacon and tender steak with Portuguese-style herbs and spices.
In Malta, this recipe for omelette is called “froga” and includes a tasty combination of mashed potatoes, spring onions, cheddar cheese and lean beef.
Try this Maltese-style beef and vegetable broth over the cold winter months for a traditional hearty soup.
This classic Korean dish is full of steamed green veggie goodness and soy-infused beef. Full of vitamins and protein, this low fat meal is a fresh and healthy treat.